This is sourced from the Longview vineyard and was hand picked in early February, whole bunch pressed and wild fermented in French Oak Barrels. It is sourced from several clones. The low crop ensured the fruit was at optimum ripeness when picked. The wine spent the next 6 months on lees in barrel before being bottled. The oak is about 10 % new and a mixture of formats.
Vintage: 2017
Grape varieties: 100 % Gruner
Region: Adelaide Hills, Macclesfield, Australia
Winemaker: Darryl Catlin
Closure: Stelvin
Alcohol (ABV): 13.5 %
Acidity: 6.79 g/l
Residual Sugar: 1.22 g/l
Wine pH: 3.22
